I can't rave enough about this oriental salad leaf. It has a flavour light enough that it can form the base of a salad, and as a cut-and-come-again it's productive enough to be eaten with almost every meal. It's also good to use as stir-fry greens.
Did I mention that slugs and snails aren't interested in it? And that it's a surprisingly attractive leaf? If you don't already grow it, head on down to Moreveg*: a snip at 50p per packet.
*Not a sponsorship deal, just my favourite seed supplier.
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